Soupe aux petits légumes et pois chiches

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Soupe aux petits légumes et pois chiches. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Soupe aux petits légumes et pois chiches is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Soupe aux petits légumes et pois chiches is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Soupe aux petits légumes et pois chiches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe aux petits légumes et pois chiches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Soupe aux petits légumes et pois chiches using 12 ingredients and 6 steps. Here is how you can achieve that.

#soupe

Ingredients and spices that need to be Make ready to make Soupe aux petits légumes et pois chiches:

1. 3 càs Huile d'olive extra vierge
2. 1 Oignon jaune
3. 3-4 gousses d’ail
4. 1,5 l d’eau
5. 1 boîte tomates pelées
6. 1 grosse carottes
7. 1 poivron vert
8. 1 poivron jaune
9. 1/2 chou-fleur
10. 1 boîte pois chiches
11. 250 g petits pois congelés
12. Persil frais

Steps to make to make Soupe aux petits légumes et pois chiches

1. Chauffer l'huile d'olive dans une grande casserole à feu moyen. Couper en des l’oignon et l’ail et faites-les revenir pendant 4-5 minutes.
2. Ajouter les tomates, mélange et laisser cuire 2-3 min.
3. Rajouter les carottes et les poivrons coupés en bâtonnets. Mélanger de nouveau.
4. Rajouter les bouquets de chou-fleur et l’eau et laisser mijoter à feu doux sans couvercle jusqu’à ce que les légumes deviennent tendres.
5. Rajouter les pois chiches et 5 min après - les petits pois. Faire bouillir et éteindre le feu.
6. Servir chaude avec du parmesan et persil ciselé.

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So that is going to wrap this up with this exceptional food Recipe of Perfect Soupe aux petits légumes et pois chiches. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!