Gratin de chou-fleur

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Gratin de chou-fleur. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gratin de chou-fleur is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Gratin de chou-fleur is something that I have loved my entire life.

Many things affect the quality of taste from Gratin de chou-fleur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de chou-fleur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de chou-fleur is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gratin de chou-fleur using 8 ingredients and 3 steps. Here is how you cook it.

Ancienne recette

Ingredients and spices that need to be Make ready to make Gratin de chou-fleur:

1. 500 à 700 gr de chou-fleur cuit à la vapeur
2. 2 grands verres de lait
3. 50 gr beurre
4. 1 grosse cuillère de maïzena
5. 1 demi verre de crème liquide
6. 150 gr fromage râpé (gruyère ou gouda)
7. Sel, poivre, noix de muscade
8. 1 gousse d'ail

Steps to make to make Gratin de chou-fleur

1. Préparez une béchamel légère : 50 gr de beurre+ la maïzena sur feu doux, ajoutez le lait tiède et faire épaissir
2. Hors feu ajouter le sel, poivre, noix de muscade, la crème liquide et la moitié du fromage râpé.
3. Dans un moule à gratin mettez la gousse d'ail râpé au fond du moule puis versez un peu du mélange béchamel, déposez les bouquets de chou-fleur cuits par dessus, versez le reste de la béchamel et rajoutez le reste du fromage râpé et enfourner pour 15 à 20 mn à 180°

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Gratin de chou-fleur. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!